DISCLAIMER:

This duty is currently under review and has not yet been formally signed off by the relevant professional association. The information provided is for reference only and should not be treated as final or authoritative guidance. Please verify any decisions against approved sources or seek professional advice. Updates will be published once sign-off is complete.

Simple terms explainer:

Councils must act quickly when there are reports of illness linked to food or water. Environmental Health Officers work with health professionals to find the source, check hygiene standards, and prevent the spread of infection. This can include inspecting food businesses, testing water supplies, and advising the public on safety measures. The aim is to protect public health and stop further cases.

Legal status

Statutory


Duty category

Environmental health


Duty type

Public facing


Social determinant of health

Health and social care

Emerging policy and legislation


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Bodies with shared interest

Public Health Scotland (PHS)
Food Standards Scotland
Royal Environmental Health Institute of Scotland (REHIS)

Standards and frameworks


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