DISCLAIMER:

This duty is currently under review and has not yet been formally signed off by the relevant professional association. The information provided is for reference only and should not be treated as final or authoritative guidance. Please verify any decisions against approved sources or seek professional advice. Updates will be published once sign-off is complete.

Simple terms explainer:

Councils must regulate and monitor animal by-products to ensure they are handled, transported, and disposed of safely, preventing risks to public health and the environment. This includes inspecting facilities, checking compliance with hygiene standards, and taking enforcement action where necessary. By managing these processes effectively, councils help reduce the spread of disease, protect food safety, and maintain environmental standards.

Legal status

Statutory


Duty category

Environmental health


Duty type

Organisational


Social determinant of health

Neighbourhood and environment

Emerging policy and legislation


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Bodies with shared interest

Scottish Environmental Protection Agency (SEPA)
Animal and Plant Health Agency (APHA)
Society of Chief Officers of Trading Standards in Scotland (SCOTSS)

Standards and frameworks


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